3-Ingredient Whipped Cream

Ingredients

  • 1 pint heavy cream

  • ¼ cup white sugar

  • 1 teaspoon vanilla extract

Description

  1. Place a medium bowl and mixer beaters into the freezer to chill, about 5 minutes.

  2. Pour cream into the chilled bowl and beat with an electric mixer until frothy. Add sugar and vanilla gradually, continuing to beat until soft peaks form.

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