Crumble Topping
This quick crumble topping is convenient to have on hand.
Ingredients
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1 ½ cups old-fashioned rolled oats
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3/4 cup pecans, or almonds, chopped
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½ cup brown sugar
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1/3 cup whole-wheat flour, or all-purpose flour
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¾ teaspoon ground cinnamon
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5 tablespoons neutral oil, such as canola or avocado
Description
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Combine oats, nuts, brown sugar, flour and cinnamon in a medium bowl and stir until well blended. Drizzle oil over the dry ingredients and stir until evenly moistened.
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