Slow Cooker Thanksgiving Turkey
Throw this slow-cooker Thanksgiving turkey recipe together before work and come home to the smells of Thanksgiving! It could not be any easier. Just whip up a few side dishes, and you're set!
Ingredients
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5 strips bacon
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1 (5 ½ pound) bone-in turkey breast, skin removed
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½ teaspoon garlic pepper
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1 (10.5 ounce) can turkey gravy
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2 tablespoons all-purpose flour
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1 tablespoon Worcestershire sauce
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1 teaspoon dried sage
Description
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Gather all ingredients.
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Cook bacon in a skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels; crumble.
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Coat a slow cooker with cooking spray. Place turkey in the prepared slow cooker; season with garlic pepper.
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Combine bacon, gravy, flour, Worcestershire sauce, and sage in a bowl; pour over turkey.
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Cover slow cooker. Cook on Low for 8 hours.
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